Showing Tag: "recipe" (Show all posts)

Nesperas Or Loquats - The First Fruit To Be Harvested

Posted by Marianne Hoesen on Thursday, April 23, 2015, In : food and drink 
                       

In the Algarve the people just love their Nêspereira (loquat tree). This evergreen, easy to grow, tree (Eriobotrya japonica) originates from China and Japan and is not only ornamental, but it also has wonderful tasty fruit. 

The fruit of this tree is called the loquat (nespera in Portuguese) and is related to the apple and the pear. It is the first fruit to ripen in the springtime. It is rich in beta-caroteen, fibres, kalium, vitamin A, pectine and has only 45 calories ...

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Acorns - The Chestnuts Of The South

Posted by Marianne Hoesen on Monday, September 29, 2014, In : food and drink 
                                


In Portugal the acorn is so important that they have a different name for each type of acorn. The acorn of the cork oak (sobreiro) is called a lande (or landre) and the acorn of a holm oak (azinheira) is called a bolota (or boleta).  

The acorns mainly serve as food for the pigs, but the bolota also used to be a very important source of food since the ancient Lusitanian people populated Iberia. It was a welcome addition to the shortage of cereals in the winter. ...

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About Me


Marianne Hoesen Born in the deep south of The Netherlands, I moved to the central Algarve in 2007, together with my partner and 2 dogs. In the meantime we added some goats and chickens and are living a peaceful life in the rolling hills of the rural south of Portugal. I invite you to read a bit in my blog and to leave a comment afterwards. Also check out the holiday accommodations mentioned elsewhere in this website.

 

 
Weersverwachting
Algarve
Meer weer in Silves
Algarve Portugal
café Portugal, bica
Esteva, rock rose, Algarve
sun, beach, Algarve
real cork real wine
beach Algarve
folklore dance Algarve
chicken piri piri