Protugal Food – Bacalhau

What is Bacalhau?

Seafood is one of Portugal’s most beloved and popular dishes. And Portugal is one of the top five countries in the world for seafood consumption. Among them, Bacalhau is said to be the most popular fish.

It is said that long ago Vikings came to Portugal to barter for salt and cod. To the Vikings, salting fish kept it from rotting, and the Portuguese said it was a good exchange for salt. Thanks to this, Portugal is still the world’s largest consumer of cod.

Thanks to this, when I think of Portuguese food, the first thing that comes to mind seems to be codfish. As popular as it is, there are so many ways to eat fish cod. I will introduce the types of food and restaurants I enjoyed.

So let’s learn about Bacalhau!

1. Bacalhau Assado Na Brasa com Batata a Murro

Bacalhau Assado Na Brasa com Batata a Murro

cod fish sauteed in garlic and olive oil served with potatoes. It’s the best when I’ve eaten at food stalls like Alfama in Lisbon. The name that ended up being a place often seen by people appearing on a compass at night. It is probably the most similar and popular Portuguese dish.

2. Pasteis de Bacalhau

Pasteis de Bacalhau

It tastes a bit like croquettes, but should I say it’s made with cod? It is a food that you can eat endlessly if you just eat it without 배팅사이트 thinking.
Adega Sao Nicolauis the most famous restaurant for Pasteis de Bacalhau.

3. Bacalhau Com Natas

Bacalhau Com Natas

Maybe it’s the traditional Portuguese food that I liked BEST.

It is a baked food such as cod, potato, and cream soup.

The feeling is like a stroid in fish cake. The fantastic combination of cream and cod was indescribably delicious.

Of course, it is not recommended for those who do not like greasy food. Highly recommended to those who like carbonara spaghetti! I also ate this at the O Telheiro restaurant above.

About all of Portugal is here! Please Get information and have a good Trip in poutugal.